Feeding Strategies - Cattle
- Faculty
Faculty of Agricultural Science and Landscape Architecture
- Version
Version 1 of 01.09.2025.
- Module identifier
44B0368
- Module level
Bachelor
- Language of instruction
German
- ECTS credit points and grading
5.0
- Module frequency
only winter term
- Duration
1 semester
- Overall workload
The total workload for the module is 150 hours (see also "ECTS credit points and grading").
- Teaching and learning methods
Lecturer based learning Workload hours Type of teaching Media implementation Concretization 40 Seminar Presence - 20 Practice Presence - 10 Excursion Presence - Lecturer independent learning Workload hours Type of teaching Media implementation Concretization 25 Preparation/follow-up for course work - 20 Presentation preparation - 20 Study of literature - 15 Exam preparation -
- Graded examination
- oral exam and Oral presentation, with written elaboration or
- Homework / Assignment and oral exam
- Remark on the assessment methods
The standard form of examination is the referat (50 %) + oral examination (50 %) (alternative form of examination may be chosen by the examiner and then announced at the beginning of the course)
- Exam duration and scope
presentation: 20 min.
oral exam: 20 min.
- Literature
GfE (2001): Empfehlungen zur Energie-, und N?hrstoffversorgung der Milchkühe und Aufzuchtrinder, DLG-Verlag Burgstaller, G. (1999): Praktische Rinderfütterung, 5. Aufl., Landbuch-Verlag Hannover Heller, D.; Potthast, V.; Merz, G. (1997): Erfolgreiche Milchviehfütterung, 3. Aufl., VU-Agrar, Frankfurt DLG (1999): Fütterung der 10000-Liter-Kuh, 2. Aufl. Band 196 DLG-Futterwerttabellen für Wiederk?uer, DLG-Verlag, Frankfurt (Main) Aktuelle Beitr?ge aus Fachzeitschriften
- Applicability in study programs
- Agriculture
- Agriculture B.Sc. (01.09.2025)
- Person responsible for the module
- Westendarp, Heiner
- Teachers
- Westendarp, Heiner