Scientific Project Management and Writing

Faculty

Faculty of Agricultural Science and Landscape Architecture

Version

Version 1 of 29.07.2025.

Module identifier

44B0870

Module level

Bachelor

Language of instruction

English

ECTS credit points and grading

5.0

Module frequency

irregular

More information on frequency

The modul is offered in the winter semester. 

Duration

1 semester

 

 

Special features of the module

Lectures will be held in Enlish. If all students speak German as their native language, lectures will be held in German. All written tasks (manuscript writing exercises) have to be done in Englisch. 

Brief description

 The module teaches the basics of scientific practices and scientific writing. The module also includes the basics of scientific project and experimental planning. A particular focus of the module is scientific writingThe module thus prepares for the later bachelor's thesis.

Teaching and learning outcomes

Good scientific practice, introduction to project planning, statistical experimental design, DoE & BrowneBee, error analysis, scientific writing & publishing (publication, patents), requirements and routes to publication (publication, patent, book)

Overall workload

The total workload for the module is 150 hours (see also "ECTS credit points and grading").

Teaching and learning methods
Lecturer based learning
Workload hoursType of teachingMedia implementationConcretization
30Lecture-
30Seminar-
Lecturer independent learning
Workload hoursType of teachingMedia implementationConcretization
30Preparation/follow-up for course work-
30Work in small groups-
30seminar paper-
Further explanations

 As part of the module, students should independently:

- develop a scientific projekt plan

- write a scientific article (original research)

- write a scientific overview article (review)

 The two scientific articles undergo a course-internal peer-review process in which the students act as the reviewers.

Ungraded exam
  • Homework / Assignment and Regular participation
Remark on the assessment methods

Regular participation in the seminars

Recommended prior knowledge

The module “Scientific work and project management” should be completed.

Knowledge Broadening

 he students can independently plan their first scientific projects and experiments. The students can write scientific publications independently and know the requirements for scientific publications.

Knowledge deepening

 Students can evaluate scientific experimental plans. The students recognize the advantages and disadvantages of scientific procedures. Students can independently write scientific publications and evaluate published articles and patents.

Knowledge Understanding

 The students have understood the basis of scientific working and scientific publications. The students have understood how scientific questions can be addressed, how trials can be planned and how scientic data can be presented and communicated. 

Application and Transfer

 The module prepares for the bachelor's thesis. The module provides the necessary basics of scientific working and scientific writing in order to optimally work on the later bachelor's thesis and the underlying scientific question.

Academic Innovation

The module incorporates current methods of experimental planning and scientific writing.

Communication and Cooperation

 The students particularly learn scientific writing. This is the basis of scientific communication in a global world. Students also learn to assess their own work and their scientific methods.

Academic Self-Conception / Professionalism

Students can assess their own abilities in scientific working and scientific writing. The students can act appropriately to the task and apply the learned skills.

Literature

Kornmeier (2021), Wissenschaftlich schreiben leicht gemacht, utb-Verlag

Breuer et al. (2019), Wissenschaftlich schreiben - gewusst wie!, utb-Verlag

Wheatley (2021), Scientific Writing and Publishing, Cambridge University Press

McClements et al. (2024), How to be a Successful Scientist, Springer Nature

Applicability in study programs

  • Food Production Engineering and Business
    • Food Production Engineering and Business B.Eng. (01.09.2025)

  • Managing Sustainable Food Systems
    • Managing Sustainable Food Systems B.Sc. (01.09.2025)

  • Agricultural Technologies
    • Agricultural Technologies B.Sc. (01.09.2025)

    Person responsible for the module
    • Ewert, Jacob
    Teachers
    • Ewert, Jacob