Basics of Animal Husbandry
- Faculty
Faculty of Agricultural Science and Landscape Architecture
- Version
Version 1 of 01.09.2025.
- Module identifier
44B0881
- Module level
Bachelor
- Language of instruction
German
- ECTS credit points and grading
5.0
- Module frequency
only summer term
- Duration
1 semester
- Overall workload
The total workload for the module is 150 hours (see also "ECTS credit points and grading").
- Teaching and learning methods
Lecturer based learning Workload hours Type of teaching Media implementation Concretization 60 Lecture Presence - Lecturer independent learning Workload hours Type of teaching Media implementation Concretization 40 Study of literature - 30 Exam preparation - 20 Preparation/follow-up for course work -
- Graded examination
- Written examination or
- oral exam or
- Homework / Assignment
- Remark on the assessment methods
The standard form of examination is the written examination (alternative form of examination may be chosen by the examiner and then announced at the beginning of the course)
- Exam duration and scope
written examination, 2 hours
- Knowledge Understanding
Altdaten aus MoPPS2. Bitte diese Daten auf die Felder Wissensverst?ndnis, Nutzung und Transfer, Wissenschaftliche Innovation, Kommunikation und Kooperation, Wissenschaftliches Selbstverst?ndnis aufteilen und ggf. erweitern/ab?ndern!
- Literature
Steffen Hoy, Matthias Gauly, Joachim Krieter (2006): Nutztierhaltung und Hygiene. Eugen Ulmer KG, Stuttgart. Jürgen Weiss, Wilhelm Pabst, Karl E. Strack, Susanne Granz (2005): Tierproduktion. 13. Aufl., MVS Medizinverlage, Stuttgart. Karin Stein-Bachinger, Johann Bachinger, Liliane Schmitt (2004): N?hrstoffmanagement im ?kologischen Landbau. KTBL-Kuratorium für Technik und Bauwesen in der Landwirtschaft e.V. (Hrsg.), Darmstadt
- Applicability in study programs
- Agricultural Technologies
- Agricultural Technologies B.Sc. (01.09.2025)
- Person responsible for the module
- Kaufmann, Falko
- Teachers
- Kaufmann, Falko