Corporate Planning and Controlling

Faculty

Faculty of Agricultural Science and Landscape Architecture

Version

Version 1 of 26.08.2025.

Module identifier

44M0154

Module level

Master

Language of instruction

German

ECTS credit points and grading

5.0

Module frequency

only summer term

Duration

1 semester

 

 

Overall workload

The total workload for the module is 150 hours (see also "ECTS credit points and grading").

Teaching and learning methods
Lecturer based learning
Workload hoursType of teachingMedia implementationConcretization
30LecturePresence-
10Learning in groups / Coaching of groupsPresence-
20SeminarPresence-
Lecturer independent learning
Workload hoursType of teachingMedia implementationConcretization
20Work in small groups-
15Exam preparation-
30Preparation/follow-up for course work-
10Study of literature-
15Presentation preparation-
Graded examination
  • Written examination or
  • oral exam
Literature

Ehrmann, H. (2022): Unternehmensplanung. 7. Auflage. Herne, Kiehl.

Horváth, P., Gleich, R. und Seiter, M. (2020): Controlling. 14. Auflage, München, Vahlen.

Horváth, P. und Partner (2016): Das Controllingkonzept. Der Weg zu einem wirkungsvollen Controllingsystem. 8. Auflage, München, DTV.

Langosch, R. (2010): Controlling in der Landwirtschaft. Management- Insturmente für die Praxis. Frankfurt, DLG-Verlag.

Weber, J., und U. Sch?ffer (2022): Einführung in das Controlling. 17. Auflage, Stuttgart, Sch?ffer-Poeschl. 

Weitere Literatur wird in der Veranstaltung bekannt gegeben.

Applicability in study programs

  • Agriculture, Food Science and Business
    • Agriculture, Food Science and Business M.Sc. (01.09.2025)

    Person responsible for the module
    • Recke, Guido
    Teachers
    • Recke, Guido